m |
m |
||
Line 1: | Line 1: | ||
− | + | After changing for confounding aspects, the scientists identified fish usage was negatively connected with acne severity (OR 0.68), showing frequent intake of n-3 fatty acids have a protective result on acne. |
After changing for confounding aspects, the scientists identified fish usage was negatively connected with acne severity (OR 0.68), showing frequent intake of n-3 fatty acids have a protective result on acne.